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A tasty combination between the most precious “mushrooms” of our land, Porcini and truffle.
The high amount of eggs in our pasta enhances the taste of this fine combination.
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Olive and Truffle Spread 180g
MUST CHIPS: flavoured with honey mustard and white truffle 100g
Parmigiano Reggiano White Truffle Cream 90g
Porcini Mushroom Sauce 190g
Creamy cod fish with Taggiasca olives 190g
TRUFFLE CHIPS: Chips with truffle 100g
DALBOSCO®, White Truffle powder 60g
Porcini Mushroom Sauce with Truffle 90g
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